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Founded in 1985 and headquartered in Istanbul, Türkiye, REFARM Kimya A.Ş. has established itself as one of the leading companies in the field of biosecurity, serving the sectors of animal health, public health, environmental health, and food safety for over 40 years.
Driven by a mission to protect the health and well-being of both current and future generations, the company develops and supplies innovative biosecurity solutions aimed at preventing and controlling microorganisms that threaten humans, animals, and plants. Through its comprehensive product range and technical expertise, REFARM continues to support sustainable and safe production practices across the agricultural and food industries.
Read more: More Than 40 Years of Experience in Biosecurity
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The Lebanese Poultry Syndicate, headed by William Boutros, issued a statement reassuring consumers that chicken meat and eggs are available in large quantities across Lebanese markets, significantly exceeding local consumption needs. This surplus has driven prices down to levels that are now below production costs.
Read more: Lebanese Poultry Syndicate: Abundant Supply and Poultry Prices Below Production Cost
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Amid the rapid changes taking place in global and local financial markets and production sectors, Egypt’s poultry industry is navigating a critical phase marked by both challenges and promising investment opportunities.
Despite the significant decline in egg and poultry prices in the domestic market due to oversupply relative to high production costs, export activity has begun creating new opportunities in Gulf markets, particularly in Kuwait.
Read more: Egyptian Poultry Exports Open New Opportunities in Gulf Markets Amid Domestic Challenges
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Vision and sight in chickens are among the most fascinating scientific subjects, revealing advanced visual abilities that chickens have developed over many years in nature. Researchers today aim to understand these capabilities in detail, particularly the way chickens perceive different light spectra and how these affect flock behavior inside poultry houses. This understanding is essential for improving housing conditions and production performance.
Read more: Vision and Sight in Chickens: A Simplified Scientific Overview
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Major Expansion of Saudi-Russian Agreements to Support Food Security
The city of Saint Petersburg witnessed the signing of Saudi-Russian agreements during the International Economic Forum. The agreements are valued at SAR 4.8 billion and aim to enhance food security and develop vital industries. These agreements represent an important step toward expanding investment cooperation between the two countries. The efforts are part of a national strategy to support sustainability and improve the efficiency of supply chains.
Read more: Saudi-Russian Agreements to Enhance Food Security and Localize Vital Industries
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Food Syria, AgriTEK Syria, and 4P Syria: three landmark exhibitions uniting regional and global industry, will open at the Damascus Fairgrounds from 26 to 28 July 2026.
IFP Group, The International Fairs and Promotions Group, in strategic partnership with Alfa for Exhibitions, is proud to announce the launch of three specialized international trade exhibitions in Syria. Representing a significant milestone for the country’s post-reconstruction economic landscape, the events will be held from 26 to 28 July 2026 at the Damascus Fairgrounds.
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Poultry prices witnessed another increase during trading on May 20, 2026, as the price of white chicken at farms rose to 80 Egyptian pounds per kilogram, compared to around 76 pounds in recent days, marking a new upward wave in poultry markets.
Read more: A New Wave of Increases Hits Poultry Prices on 20-5-2026
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The Ministry of Agriculture affirmed that the stability of the poultry sector, the availability of feed, and the abundance of red meat in Jordan constitute a fundamental pillar for ensuring national food security. This was stated by Assistant Secretary-General for Livestock, Misbah Al-Tarawneh, who explained that the sector is operating within safe production levels, with sufficient stocks of feed and meat available to meet the needs of the local market.
Read more: Stability of the Poultry Sector, Feed Availability, and Abundance of Red Meat in Jordan
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Guinea fowl (Numida meleagris) are native to Africa and have been domesticated for centuries. Their genetic makeup reflects adaptation to harsh environments, with strong resistance to diseases and tolerance to poor-quality feed.
Read more: The Genetics and Breeding of Guinea Fowl
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Broiler meat production is undergoing a technological transformation driven by precision farming, automation, AI, robotics, genetics, and sustainability initiatives.
Read more: Modern Technologies in Broiler Meat Production
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To celebrate its 15th anniversary, ANIMINE gathered long-standing partners, distributors and collaborators during two international events. In Chamonix, France, European distributors and suppliers gathered at the foot of the Alps, reflecting ANIMINE’s strong foundations, European roots and ambition to continuously reach new heights. Celebrations also continued in Hoi An, Vietnam, symbolically returning to the region where the company’s first commercial sales began in 2010.
Read more: ANIMINE Celebrates 15 Years of Innovation, Science and Human Partnership
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Breedi, a European genomic selection company, in partnership with Eurofins Genomics, invites dairy professionals worldwide to join a free 90-minute live webinar on Thursday, May 21, 2026. The event brings together two of the world’s foremost researchers in dairy cattle heat tolerance genetics for a live scientific discussion and audience Q&A.
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Asia's Top Livestock Expo Kicks Off in Chengdu, Charting New Course for Industry Development
The 23rd China Animal Husbandry Expo (2026 CAHE), also known as the 2026 China International Animal Husbandry Expo, grandly opened today at the Western China International Expo City in Chengdu. As Asia's largest and the world's second-largest professional livestock exhibition, this year’s expo is themed "Showcasing New Business Models, Sharing New Achievements, Enhancing New Momentum, and Leading New Development." It features a record-breaking exhibition area of over 180,000 square meters with more than 8,300 booths, attracting 1,500 enterprises from 41 countries and regions worldwide.
Read more: CAHE - China - First Day
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Aviagen® Anadolu successful hosted its ninth technical seminar in Belek, Antalya, Türkiye, from 28–29 April, bringing together poultry professionals, industry experts and customers from across Türkiye for 1.5 days of knowledge sharing, innovation and collaboration.
The seminar featured a comprehensive program focused on broiler and breeder management, flock performance, hatchery technologies, disease prevention, nutrition and emerging industry trends. Participants benefited from presentations delivered by Aviagen specialists and international guest speakers, who shared practical insights and the latest developments shaping the poultry sector.
Read more: Aviagen Anadolu Showcases the Future of Poultry Production at 9th Technical Seminar
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The global soybean trade entered a new phase of instability during the 2025/2026 marketing season as regulatory tensions between the European Union and major agricultural exporters intensified. What began as a debate over sustainability standards has evolved into a broader disruption affecting feed markets, livestock production, international trade flows, and global food competitiveness.
Read more: THE PROTEIN WAR: How EU-US Regulatory Friction is Restructuring Global Agriculture
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Deputy Minister of Environment: Poultry Production in Saudi Arabia Exceeds 1.5 Million Tons Annually, Self-Sufficiency Surpasses 76%
Mansour bin Hilal Al-Mashiti confirmed the stability of supply chains in the poultry sector in the Kingdom of Saudi Arabia, noting the abundance of products in local markets and the sector’s ability to meet growing demand, especially during seasons that witness higher consumption rates.
Read more: Deputy Minister of Environment
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The Ministry of Agriculture and Land Reclamation announced significant progress in Egypt’s poultry sector, following an increase in the number of internationally accredited poultry facilities certified as free from avian influenza to 59 establishments. This achievement reflects the state’s ability to develop veterinary control systems and enhance the efficiency of scientific research.
Read more: Development of Egypt’s Poultry Industry System
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The world is witnessing escalating tensions following recent military developments in the region, making food security an increasing concern for international organizations. The closure of the Strait of Hormuz, a vital route for global energy trade, has heightened fears over rising energy and food prices.
Read more: Food Security: A Growing Global Concern
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Rising Feed Prices Crisis: Challenges and Sustainable Solutions for the Poultry Sector in the Arab World
The poultry sector in the Arab world is facing unprecedented pressure due to a severe shortage of corn and soybean meal, two essential feed ingredients. This shortage has disrupted production stability on farms and forced many producers to reduce flock sizes or cut overall production in order to limit financial losses. As a result, the supply of eggs and poultry meat has declined, pushing prices to record highs across the region.
Read more: Rising Feed Prices Crisis
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The President of the Lebanese Poultry Syndicate, William Boutros, announced that “chicken supplies, as a national product, have remained continuously available in Lebanese markets since the beginning of the war, exceeding consumption needs.”
In a statement, Boutros confirmed that “prices of chicken and its products have not only remained stable, but have also recorded a noticeable decline during the war period in Lebanon.” He revealed that “the sector is capable of meeting all demand across different Lebanese regions, including areas that experienced shortages of certain food items.”
Read more: Record figures: Chicken supply surges and prices drop
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The Poultry Syndicate in Lebanon, headed by William Boutros, affirmed that “the poultry sector is still operating with high efficiency, even more than two weeks after the outbreak of the war and the shutdown of part of the production units and farms in the south,” noting that “chicken is available in sufficient quantities and prices remain stable, as they were before the beginning of the month of Ramadan.”
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Sameh El-Sayed, Head of the Poultry Division at the Giza Chamber, confirmed that the poultry sector in Egypt is enjoying a state of complete stability. He noted that the strategic reserves of livestock and poultry feed are sufficient for up to 9 months, ensuring the stability of the local market and protecting it from the impact of ongoing international tensions.
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On March 30, the activities of the 7th International Poultry Conference were launched at the Faculty of Veterinary Medicine at Hama University, in the presence of the Minister of Higher Education and Scientific Research, Marwan Al-Halabi, and the Governor of Hama, Abdul Rahman Al-Sahyan, with the participation of researchers from within Syria and abroad.
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